We are proud to celebrate Filipino culture for our first event. To reserve your place, Paypal $35/person to paypal.me/TheMix. Spots are filling up, so friends, please reserve your place asap.
The Mix
Friday, Nov. 6th 7-11pm
at Sound & Vibe Recording Studio – Long Beach, CA
Menu:
Appetizers
Torta Wontons – Stir fried ground beef, potatoes and scrambled eggs seasoned and stuffed into a wonton wrapper, deep fried and served with a spicy banana flavored ketchup
Lumpia Veggie Eggrolls – Stir fried cabbage, carrots, bean sprouts and green onions, lightly seasoned, rolled into a wonton wrapper, deep fried and served with a spicy garlic vinegar dip
Grilled Pork BBQ Skewers – Tender pork marinated in spices, grilled and smoothered in a sweet soy glaze
Main Entrees
Veggie Ginataang Calabash Tacos – Slow cooked Filipino squash in coconut base and spices, topped with shredded cabbage and drizzled with Sriracha cream sauce in a warm tortilla
Adobo Chicken Tacos – Slow cooked dark meat pieces in a soy-vinegar base with spices, topped with chopped cilantro and onions with a homemade salsa verde on a warm tortilla
Pork Longanisa Tacos – A sweet and mildly spicy pork sausage pan fried and topped with cilantro and onions, drizzled with a Sriracha cream sauce, in a warm tortilla
Sides
Garlic Fried Rice – Stir fried white rice lightly seasoned with garlic
Brussel Sprout Salad – Roasted brussel sprouts stir fried with carrots and cabbage, drizzled with Ponzu sauce
Dessert
Halo-Halo – A special Pinoy treat! Sweet red beans, jack fruit and taro topped with shaved ice, condensed milk and taro ice cream
Drinks
San Miguel – Filipino beer
Mix drinks”